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Food Poisoning Lawyer

Posted on Feb 07, 2008
A Seattle lawyer who specializes in food poisoning cases got his start with E.Coli cases against Jack in the Box twenty years ago and is still actively filing cases.  He specializes in food safety cases and has settled more than $300,000,000 in cases for his injured clients.  Current suits are against ConaAgra Foods Inc and Banquet chicken for possible salmonella contamination.
Lawrence J. Buckfire
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Best Michigan personal injury lawyer winning highest settlements for injury, malpractice, & accident victims.