I was riding my motorcycle in Detroit when a tractor-trailer truck forced me to roll into an oncoming lane of traffic. I suffered a traumatic brain injury and bone fractures, which required surgeries. I chose Buckfire & Buckfire for my case and they settled it for $1,100,000.00. In my opinion, they are the best motorcycle accident lawyers in Michigan.
- Michael J. Smith, Waterford, MI
I chose Larry Buckfire as my medical malpractice lawyer for a wrongful death lawsuit against the VA Hospital relating to my father's death. He settled the case before filing a lawsuit. I give him the top rating for a Michigan medical malpractice attorney. He is the best!
-Sharon A., Ann Arbor, MI
If you need a personal injury lawyer in Michigan, I highly recommend Buckfire & Buckfire P.C. They won a Saginaw nursing home neglect settlement for my father after two other law firms turned down the case.
-Jeffrey R., Detroit, MI
When I was injured in a Lansing bicycle accident, I chose the firm to represent me in my no-fault insurance lawsuit and my uninsured motorists claim. They made the insurance company pay the entire policy and all of my benefits. If you are looking for the best car accident lawyers in Michigan, call them now!
-Robert M., Lansing, MI
I contacted the law firm after researching the internet for a Michigan medical malpractice lawyer. My mother died during surgery at a Lansing hospital. Larry Buckfire proved that an anesthesia error was the cause of her death. We are grateful for his hard work and the substantial settlement he won in our wrongful death lawsuit.
-Sherrie H., Chicago, IL
After suffering serious injuries in an Ann Arbor car accident, I wanted the top-rated Michigan auto accident attorney to handle my case. I chose Daniel Buckfire. Every time I was with other lawyers in Michigan, someone would say how lucky we were to have the "best". So thanks again!
-Pat V., Cleveland, OH
The Michigan food poisoning lawyers at our firm are frequently contacted by clients regarding food poisoning lawsuits. These claims arise when people become ill from food purchased at retail stores, like meats and dairy products, and from food purchased at restaurants. We also handle food poisoning cases for clients who become sickened at banquets, weddings, and other events. People with serious food poisoning injuries do have legal rights.
Food poisoning, also known as food borne illnesses, are common in the United States and can often result in very serious injuries. Food poisoning is especially dangerous in cases involving children, the elderly, and those who have compromised immune systems. In the United States there are an estimated 76 million cases of food poisoning or food borne illnesses each year, resulting in approximately 325,000 hospitalizations and 5,000 deaths.
The most commonly recognized food poisoning cases are those caused by the bacteria Campylobacter, Salmonella, E. coli, Botulism, and by a group of viruses called calicivirus, also known as the Norwalk and Norwalk-like viruses.
A bacterial pathogen that causes fever, diarrhea, and abdominal cramps. It is the most commonly identified bacterial cause of diarrhea illness in the world. These bacteria live in the intestines of healthy birds, and most raw poultry meat has Campylobacter on it. Eating undercooked chicken, or other food that has been contaminated with juices dripping from raw chicken is the most frequent source of this infection.
A bacterium that is widespread in the intestines of birds, reptiles and mammals. It can spread to humans via a variety of different foods of animal origin. The illness it causes, salmonellosis, typically includes fever, diarrhea and abdominal cramps. In persons with poor underlying health or weakened immune systems, it can invade the bloodstream and cause life-threatening infections.
A bacterial pathogen that has a reservoir in cattle and other similar animals. Human illness typically follows consumption of food or water that has been contaminated with microscopic amounts of cow feces. The illness it causes is often a severe and bloody diarrhea and painful abdominal cramps, without much fever. In 3% to 5% of cases, a complication called hemolytic uremic syndrome (HUS) can occur several weeks after the initial symptoms. This severe complication includes temporary anemia, profuse bleeding, and kidney failure.
Also known as Norwalk-like virus is an extremely common cause of food borne illness, though it is rarely diagnosed, because the laboratory test is not widely available. It causes an acute gastrointestinal illness, usually with more vomiting than diarrhea, that resolves within two days. Unlike many food borne pathogens that have animal reservoirs, it is believed that Norwalk-like viruses spread primarily from one infected person to another. In restaurants, infected kitchen workers can contaminate a salad or sandwich as they prepare it, if they have the virus on their hands. Infected fishermen have contaminated oysters as they harvested them.
Contamination usually arises from improper handling, preparation, or food storage. Good hygiene practices before, during, and after food preparation can reduce the chances of contracting an illness. You can protect yourself from food poisoning by choosing which restaurant to patronize. Restaurants are inspected by the local health department to make sure they are clean and have adequate kitchen facilities.
Contact your local health department to find out how restaurants did on their most recent inspections, and use that score to help guide your choice. In many Counties, the latest inspection score is posted in the restaurant.
The statute of limitations for Michigan food poisoning cases varies from state to state. In Michigan, you must file a lawsuit within three years of the date of the poisoning. It is important that you hire a food poisoning lawyer as soon as possible so that your claim is not destroyed due to a missed deadline.
Our Michigan food poisoning will represent you in your case under our NO FEE PROMISE. This means that you will not be charged any legal fees whatsoever unless we obtain a settlement or recovery for you. You have absolutely no obligation for legal fees unless we win your case. If we do not obtain a settlement for you, you owe us nothing!
Individuals who have suffered injuries due to food poisoning should contact the Michigan food poisoning lawyers of Buckfire and Buckfire, P.C. Call us now at (800) 606-1717 or simply submit this contact form to speak with one of our attorneys about your case.
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Buckfire & Buckfire P.C.
25800 Northwestern Highway
Suite 890
Southfield, MI 48075
Phone: (248) 569-4646
Fax: (248) 569-6737
Toll Free: (800) 606-1717
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